SUSTAINABLE ABUNDANCE
Saturday 1 May 2021
Şengül Bayındır-Gebze Süleyman Demirel A.L.
We added the egg shells to flour. We increased the vitamin values of flour.
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Anna Bugała/Complex of technical and general education schools named after Żeromski in Częstochowa
Summary of my and Barbara's students' work in April
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We held our meeting in April. Information was also given about the teams. Şengül Bayındır/Gebze Süleyman Demirel Anatolian School
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Şengül Bayındır-Gebze Süleyman Demirel A.L. We make our bokashi compost.
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